mission hill dinner

breakfast lunch dinner drinks + sweets

caesar salad | 13
romaine lettuce, brioche croutons, shaved parmesan, creamy caesar dressing

power bowl | 17
quinoa, avocado, mixed greens, roasted beets, roasted sweet potato, candied pumpkin seeds, dried cranberries, chick peas, avocado-lime dressing

chopped salad | 19
romaine lettuce, grilled chicken, smoked bacon, blue cheese, tomatoes, roasted corn, blueberries, apple, avocado, parsley, maple vinaigrette
add: steak* | +12
add: grilled chicken* | +8
add: salmon, shrimp* | +12

SALADS

elkin’s homemade soup | 10

arancini | 14
three cheese, panko breaded, fried risotto balls, marinara, grated parmesan

whipped ricotta | 13
hot honey, red pepper flakes, warm pita

crispy calamari | 16
crispy fried calamari tossed with fresno chilis, scallions, salt and vinegar aioli dip

wings | 16
buffalo blue | honey hot

steak and avocado quesadilla | 16
shaved sirloin, fresh avocado, cheddar-jack cheese, scallions, warm flour tortilla, chipotle aioli

sweet potato flatbread | 12
salt + pepper roasted sweet potato, smashed, marinara, mozzarella, pepperoni + chili crisp, parmesan, basil

onion rings | 12
thick cut, beer-battered white onion, deep-fried, served with ranch

STARTERS

ENTREES

linguine primavera | 22
seasonal veggies, cremini mushrooms, kalamata olives, basil, fresh linguine pasta, garlic, evoo, white wine, black pepper, grated parmesan

chicken milanese | 25
panko breaded + shallow fried chicken breast, arugula, cherry tomatoes, grated parmesan, citrus evoo, beurre blanc drizzle, charred lemon

chicken enchiladas | 24
roasted chicken, corn + jack cheese stuffed tortillas, salsa verde, crema, shredded lettuce, queso fresco, red onion, avocado, cilantro

buttermilk fried chicken | 22
french fries, coleslaw, chicken sausage bourbon gravy

pesto gnocchi | 26
steamed potato gnocchi, creamy pesto, panko fried jumbo shrimp, fresh burrata, evoo, toasted pine nuts, black pepper

fish & chips | 21
beer battered haddock, fresh coleslaw, fries, salt and vinegar aioli

salmon with green thai curry* | 25
jasmine rice, bok choy, fresh avocado, cilantro

steak frites* | 28
grilled strip steak, truffled parmesan fries, blue cheese butter, sweet port demi glace

sirloin mac & cheese* | 22
elbow pasta casserole, mornay sauce, shaved sirloin, blue cheese, caramelized onion, parmesan herbed breadcrumb topping

bbq steak tips * | 26
creamy mashed potato, garlicky brussels sprouts

salmon burger | 19
panko breaded + fried salmon cake patty, sliced cucumber, chipotle dressed cole slaw, fries

country fried chicken sandwich | 18
coleslaw, spiced picklw, ranch, brioche bun, fries

smash burger | 16
two smash patties, white onion, american cheese, pickle, special sauce, potato bun, fries

$15 DAILY SPECIALS!

dine-in only, 4 pm to 9 pm, no substitutions

smash burger, cheesy garlic fries + shake

chicken parm, linguine

buffalo chicken quesadilla

jack cheese, bacon, scallions, tater tots

shake | 5
chocolate, strawberry, or vanilla

french fries / sweet potato fries / mashed potato | 7

hand cut parmesan truffle fries | 10

beef / chicken / bacon & egg empanada | 10

roasted sweet potato | 8

sauteed garlicky kale | 8

pan roasted brussels sprouts | 8

broccoli rabe | 8

chili flakes and parmesan

SIDES

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

*please inform your server of any food allergies. Our kitchen may handle foods containing nuts, dairy, eggs, wheat, and shellfish.